Day: March 21, 2020

Beef stock/broth….roasted bones, stock, finished product out of the fridge & yes it has the consistency of jello. The way it should be done for next weeks french onion soup.

Beef stock/broth….roasted bones, stock, finished product out of the fridge & yes it has the consistency of jello. The way it should be done for next weeks french onion soup. posted from Facebook

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